Beef Tortilla

Name: Beef Tortilla
Yield: 245 g
Ingredients: Whole Wheat Tortilla 20 g; Grilled Onion 35 g; Yellow Bell Pepper 20 g; Tomato 60 pcs; Perilla Leaves 10 bundle (20 leaves); Beef Sirloin 100 g

325 kcal

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Ingredients

Main ingredients

Whole Wheat Tortilla 20 g
Grilled Onion 35 g
Yellow Bell Pepper 20 g
Tomato 0.5 pcs
Perilla Leaves 0.5 bundle (20 leaves)
Beef Sirloin 100 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 17.38 g 21%

Protein 23.49 g 29%

Fat 18.02 g 50%

Serving size 245g

Cooking steps

1

Cut the beef and vegetables into bite-sized pieces.
2

Heat olive oil in a pan and stir-fry the beef.
3

Add onion, bell pepper, and corn, and stir-fry together.
4

Season with salt, pepper, and minced garlic.
5

Warm the tortilla in a pan.
6

Place the sautéed beef and vegetables, cheese, and salsa on top of the tortilla.
7

Roll up the tortilla and place it on a plate.

Beef Tortilla

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