질문하기
Cut the eggplant and chicken breast into bite-sized pieces.
Finely chop the onion and green onion.
Heat olive oil in a pan and stir-fry the chicken breast.
Once the chicken is cooked, add the eggplant and onion, and stir-fry them together.
Add the rice and season with salt and pepper.
Add the green onion and stir-fry everything together.
Serve on a plate.
