Yulzzang) Ciabatta

Name: Yulzzang) Ciabatta
Yield: 319 g
Ingredients: Mozzarella Cheese 40 serving; White Mushroom 69 piece; Pink Salt Bite Chicken Breast 100 g; Tangzhong Ciabatta 70 g; Low-Calorie Mustard Sauce 20 g; Low-Calorie Barbecue Sauce 20 g

412 kcal

#Low Carb #High Protein

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Ingredients

Main ingredients

Mozzarella Cheese 2 serving
White Mushroom 3 piece
Pink Salt Bite Chicken Breast 100 g
Tangzhong Ciabatta 70 g

Seasonings/Sauce

Low-Calorie Mustard Sauce 20 g
Low-Calorie Barbecue Sauce 20 g

Nutrition summary

Carbohydrates 45.78 g 42%

Protein 37.46 g 34%

Fat 11.34 g 23%

Serving size 319g

Cooking steps

1

Cut the ciabatta bread in half.
2

Slice the chicken breast into bite-sized pieces.
3

Cut the cherry tomatoes in half and wash the iceberg lettuce to prepare.
4

Add olive oil to a pan and cook the chicken breast.
5

Lightly toast the inside of the ciabatta in the pan.
6

Place lettuce, chicken breast, and cherry tomatoes on the bread.
7

Season with salt and pepper to taste.

Yulzzang) Ciabatta

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