질문하기
Crack the eggs into a bowl and whisk them well.
Slice the onion thinly.
Heat oil in a pan and sauté the onion.
When the onion turns translucent, pour in the beaten eggs.
Gently stir and cook the eggs on low heat.
Place the cooked eggs on top of the rice.
Drizzle soy sauce or preferred sauce over it to finish.
