Chogye Ramen

665 kcal
#low calorie #high protein #diet
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Ingredients
Main ingredients
  • boiled chicken breast 50 g
  • fresh cucumber 15 g
  • Korean hot pepper 3 g
  • yellow mustard 6 g
  • xylitol sugar 16 g
  • apple vinegar 24 ml
  • ramen soup base 10 g
  • ramen noodles 110 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 101.29 g 61%
Protein 23.59 g 14%
Fat 17.98 g 24%
Serving size 234g
Cooking steps
  1. 1

    Boil chicken breast and shred it along the grain.

  2. 2

    Julienne cucumber and onion.

  3. 3

    Boil water in a pot, cook the ramen noodles, then rinse them in cold water.

  4. 4

    For the broth, add vinegar, mustard, salt, and sugar to cold water and mix well.

  5. 5

    In a bowl, place the noodles, chicken breast, and vegetables, then pour the broth over to serve.

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