질문하기
Cut the duck meat into bite-sized pieces.
Clean and slice various vegetables (such as cucumber, avocado, onion, etc.).
Prepare rice and put it in a bowl.
Place the duck meat and vegetables on top of the rice.
Make a sauce with soy sauce, sesame oil, lemon juice, etc., and drizzle it over the top.
Finish with garnishes like seaweed and sesame seeds.
