Low Sugar Granola

735 kcal
#low sugar #granola #home baking #healthy food #diet #oatmeal #cereal #breakfast #erythritol #nuts
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Ingredients
Main ingredients
  • Almond Day Unsweetened 25 ml
  • Pine Nuts 25 g
  • Roasted Sunflower Seeds 15 g
  • Dried Pumpkin Seeds 25 g
  • Salt 1 회분(1/3작은술)
  • Extra Virgin Olive Oil 8 ml
  • Oats (Oatmeal) 74 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 57.95 g 30%
Protein 25.64 g 13%
Fat 48.25 g 56%
Serving size 173g
Cooking steps
  1. 1

    Combine oatmeal, nuts, and seeds in a bowl.

  2. 2

    Add erythritol, unsweetened almond milk, and vanilla extract, then mix well.

  3. 3

    Spread the mixture evenly on a baking tray.

  4. 4

    Bake at 170°C for 15-20 minutes.

  5. 5

    Stir halfway through to ensure even baking.

  6. 6

    Let it cool and store in an airtight container.

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