Pasta Salad

Difficulty NORMAL 392 kcal
#pasta salad #salad #light dish #healthy food #diet #easy recipe #summer dish #vegetable recipe #Italian food #lunch
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Ingredients
Main ingredients
  • grilled chicken breast 0.5 serving (palm size)
  • raw cabbage 70 g
  • raw carrot 1 piece (1/2)
  • onion 1 serving (1/2)
  • pasta noodles 50 g
Seasonings/Sauce
  • oriental dressing 30 g
Nutrition summary
Carbohydrates 65.45 g 64%
Protein 27.57 g 27%
Fat 3.98 g 9%
Serving size 370g
Cooking steps
  1. 1

    Boil the pasta, then rinse with cold water.

  2. 2

    Cut cherry tomatoes, cucumber, onion, and other vegetables into bite-sized pieces.

  3. 3

    Combine the boiled pasta and prepared vegetables in a bowl.

  4. 4

    Add olive oil, lemon juice, salt, and pepper, then mix well.

  5. 5

    Transfer to a plate and sprinkle with Parmesan cheese to finish.

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