Crab Meat Steamed Eggs

Cook 5 min Difficulty EASY 493 kcal
#low carb #low calorie #high protein
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Ingredients
Main ingredients
  • Crabia 0.5 pack
  • Raw egg 296 g
Seasonings/Sauce
  • Black pepper 1 g
  • Salt 1 serving(1/3 tsp)
Nutrition summary
Carbohydrates 10.49 g 9%
Protein 45.33 g 40%
Fat 25.3 g 50%
Serving size 362g
Cooking steps
  1. 1

    Finely chop the crab meat and green onions.

  2. 2

    Break the eggs into a bowl and mix them with salt and water.

  3. 3

    Add the crab meat and green onions to the egg mixture and mix well.

  4. 4

    Pour the mixture into an earthenware pot, cover with a lid, and steam over medium-low heat.

  5. 5

    Once the eggs are gently set, finish cooking.

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