질문하기
Cut the pork neck into bite-sized pieces.
Slice the onion and bell pepper into thin strips.
Heat oil in a pan and sear the pork on high heat.
When the meat is about halfway cooked, add the onion and bell pepper.
Stir-fry with soy sauce, sugar, minced garlic, and pepper.
Serve the stir-fried pork and vegetables over rice.
