Morning Yoon Kimbap

Name: Morning Yoon Kimbap
Total time: 10 min
Yield: 567 g
Ingredients: Black Soybeans (Seoritae) 12 g; Ottogi Old-Fashioned Sesame Oil 10 g; Low-Calorie Bibim Sauce 30 g; Stir-Fried Onion 110 g; Fried Egg (without salt) 55 g; Pepper Grilled Chicken Breast 150 g; Mixed Brown and White Rice 200 serving

Cook 10 min Difficulty EASY 758 kcal

#Morning Yoon Kimbap #Breakfast Rice #Kimbap #Easy Breakfast #Lunchbox #Korean Food #Quick Recipe #Rice Dish #Healthy Meal

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Ingredients

Main ingredients

Black Soybeans (Seoritae) 12 g
Ottogi Old-Fashioned Sesame Oil 10 g
Low-Calorie Bibim Sauce 30 g
Stir-Fried Onion 110 g
Fried Egg (without salt) 55 g
Pepper Grilled Chicken Breast 150 g
Mixed Brown and White Rice 1 serving

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 100.46 g 51%

Protein 50.03 g 25%

Fat 20.88 g 24%

Serving size 567g

Cooking steps

1

Prepare rice and seaweed.
2

Spread the rice evenly on top of the seaweed.
3

Add fillings such as carrots, eggs, and ham.
4

Roll it up like a kimbap roll.
5

Slice into bite-sized pieces.

Morning Yoon Kimbap

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