Chocolate Granola

Cook 40 min Difficulty EASY 947 kcal
#Low Sugar #Vegan
Chocolate Granola finished dish
Ingredients
Main ingredients
  • Roasted Walnut 10 g
  • Pecan 15 g
  • Almond 30 g
  • Brazil Nut (Dried) 22 g
  • Allulose for Cooking 160 g
  • Cocoa 100% Cacao 20 g
  • Rolled Oats 100 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 203.91 g 57%
Protein 30.39 g 8%
Fat 55.78 g 35%
Serving size 357g
Cooking steps
  1. 1

    Put oats in a bowl.

  2. 2

    Chop almonds and walnuts finely.

  3. 3

    Mix cocoa powder, salt, and cinnamon together.

  4. 4

    Add olive oil and maple syrup, and mix well.

  5. 5

    Toast evenly over low heat in a pan.

  6. 6

    After cooling, mix in dark chocolate pieces.

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