Tzatziki Sauce

Name: Tzatziki Sauce
Yield: 580 g
Ingredients: Olive Oil 15 ml; Squeezed Lemon Juice 15 ml; Fresh Cucumber 300 개; Greek Yogurt Mild 250 g

372 kcal

#Tzatziki #Greek Yogurt Sauce #Greek Food #Dip Sauce #Cucumber Sauce #Vegetable Dip #Healthy Food #Salad Sauce #Home Party #Easy Recipe

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Ingredients

Main ingredients

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 19.93 g 21%

Protein 29.72 g 31%

Fat 20.73 g 48%

Serving size 580g

Cooking steps

1

Finely chop the cucumber and dill.
2

Add the chopped cucumber and dill, minced garlic, olive oil, and lemon juice to Greek yogurt.
3

Season with salt and pepper.
4

Mix all the ingredients evenly.
5

Refrigerate for about 30 minutes to chill.

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