Stir-fried Shrimp with Vegetables

Clean and prepare the shrimp and vegetables thoroughly.

Heat cooking oil in a pan over medium heat.

Add the shrimp and stir-fry until the surface is cooked.

Add the prepared vegetables (onion, bell pepper, carrot, etc.) and stir-fry together.

Season with salt, pepper, and other seasonings as desired.

When all ingredients are fully cooked, remove from heat and serve on a plate.