Basil Oatmeal Risotto (Shrimp)
30g oatmeal, 100g shrimp, mushrooms, 1 tablespoon basil pesto, 1/2 tablespoon chicken stock
Ingredients
Main ingredients
- King Oyster Mushroom 1 ea
- Oatmeal 30 g
- Shrimp (steamed or boiled) 100 g
Seasonings/Sauce
- Basil Pesto 30 g
- Chicken Stock 10 g
- Olive Oil 15 spoon
Nutrition summary
Carbohydrates
30.31 g
20%
Protein
39.83 g
27%
Fat
35.28 g
53%
Cooking steps
-
1
Prepare the shrimp, cherry tomatoes, basil, and onion.
-
2
Heat olive oil in a pan and sauté the onion.
-
3
Add the shrimp and cherry tomatoes, and stir-fry.
-
4
Add the oatmeal, pour in water or broth, and stir while bringing to a boil.
-
5
Season with salt and pepper.
-
6
Add basil, stir one last time, and finish.
