질문하기
Rinse the tofu noodles in cold water and drain well.
Slice the onion, bean sprouts, and garlic chives into bite-sized pieces.
Heat cooking oil in a pan and sauté minced garlic.
Add onion, bean sprouts, and garlic chives and stir-fry.
Add the tofu noodles and stir-fry together.
Add the sauce ingredients (soy sauce, lime juice, stevia, chili sauce, etc.) and mix evenly.
Turn off the heat and finish by topping with crushed peanuts and lime.
