Smoked Duck Steamed Vegetables

Name: Smoked Duck Steamed Vegetables
Yield: 195 g
Ingredients: Smoked Duck 100 g; Bean Sprouts 20 g; Enoki Mushrooms 25 g; Napa Cabbage 50 회분(10장)

Difficulty EASY 234 kcal

#Low Sugar #High Protein #Low Carb #Low Calorie

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Ingredients

Main ingredients

Smoked Duck 100 g
Bean Sprouts 20 g
Enoki Mushrooms 25 g
Napa Cabbage 0.5 회분(10장)

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 6.28 g 11%

Protein 18.44 g 33%

Fat 14.01 g 56%

Serving size 195g

Cooking steps

1

Cut smoked duck and vegetables into bite-sized pieces.
2

Place the smoked duck and vegetables in a steamer.
3

Season with salt and pepper.
4

Steam over medium heat for 10–15 minutes.
5

Transfer to a plate and serve.

Smoked Duck Steamed Vegetables

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