Stir-fried Beef Brisket

Cut the beef brisket and vegetables into bite-sized pieces.

Add cooking oil to a pan and stir-fry the beef brisket.

When the meat is halfway cooked, add vegetables such as onion and green onion, and continue stir-frying.

Season with soy sauce, sugar, minced garlic, and pepper.

Once all ingredients are cooked through, turn off the heat and drizzle sesame oil.

Transfer to a plate and sprinkle with sesame seeds to finish.