Soy Sauce Stir-Fried Dried Squid

Cook 15 min Difficulty EASY 748 kcal
#Low Sugar #High Protein
Soy Sauce Stir-Fried Dried Squid finished dish
Ingredients
Main ingredients
  • Dried Squid (Baekjinmi) 200 g
  • Vegan Mayonnaise 15 g
  • Sesame Oil 4 g
  • Stevia 25 g
  • Liquid Allulose 21 ml
  • Brewed Soy Sauce 701 28 g
  • Chili Powder 1 spoon
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 123.36 g 55%
Protein 71.63 g 32%
Fat 13.26 g 13%
Serving size 296g
Cooking steps
  1. 1

    Mix all the seasonings except mayonnaise and sesame oil, then add them to the frying pan.

  2. 2

    When it starts to boil, add the dried squid and mayonnaise and stir-fry.

  3. 3

    Add sesame oil.

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