Poke

Cut the salmon into bite-sized pieces.

Slice the cucumber and avocado into bite-sized pieces.

Place rice or konjac rice in a bowl.

Add the salmon, cucumber, avocado, and red onion on top of the rice.

Mix soy sauce, lemon juice, and sesame oil to make the sauce.

Drizzle the sauce on top and finish with a sprinkle of sesame seeds.