Wash all ingredients thoroughly and cut them into bite-sized pieces.
Add cooking oil to a pan, then stir-fry garlic and mala sauce over high heat to bring out the aroma.
Add prepared ingredients (meat, seafood, vegetables, tofu, etc.) to the pan and stir-fry.
When the ingredients are nearly cooked, add seasonings and sauces, and mix evenly.
Top with peanut powder, cilantro, etc. to taste, and serve.