Low-Calorie Seaweed Cheese Rice

Cook 5 min Difficulty EASY 196 kcal
#Low-Calorie #Low-Carb #High-Protein #Diet
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Ingredients
Main ingredients
  • Brown Rice, Oat, and Konjac Mix Rice 100 g
  • Liquid Allulose 1 spoon
  • Seasoned Seaweed 1 serving
  • Mozzarella Cheese 20 g
  • Soy Sauce 15 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 42.13 g 64%
Protein 8.95 g 14%
Fat 6.42 g 22%
Serving size 159g
Cooking steps
  1. 1

    Prepare the rice.

  2. 2

    Finely cut low-fat cheese.

  3. 3

    Place the cheese on top of the rice.

  4. 4

    Sprinkle seaweed flakes.

  5. 5

    Microwave for 1 minute.

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