Lower Calorie Seaweed Cheese Rice

Name: Lower Calorie Seaweed Cheese Rice
Total time: 5 min
Yield: 214 g
Ingredients: Chickpea Quinoa Konjac Rice 150 g; Shredded Pizza Cheese 25 g; Allulose Syrup 20 spoon; Seasoned Seaweed 4 serving; Soy Sauce 15 g

Cook 5 min Difficulty EASY 276 kcal

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Ingredients

Main ingredients

Chickpea Quinoa Konjac Rice 150 g
Shredded Pizza Cheese 25 g
Allulose Syrup 1 spoon
Seasoned Seaweed 1 serving
Soy Sauce 15 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 56.7 g 66%

Protein 9.76 g 11%

Fat 8.91 g 23%

Serving size 214g

Cooking steps

1

Prepare the rice
2

Evenly sprinkle low-calorie seaweed flakes and low-fat cheese over the rice
3

Microwave for 1 minute to melt the cheese
4

Finish by adding a bit of soy sauce or a pinch of pepper if desired

Lower Calorie Seaweed Cheese Rice

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