Ham Fried Rice 2

Name: Ham Fried Rice 2
Yield: 410 g
Ingredients: raw egg 55 piece; onion 30 piece; raw carrot 50 g; white steamed rice 150 g; sliced ham 100 g; olive oil 10 spoon; oyster sauce 15 g

544 kcal

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Ingredients

Main ingredients

raw egg 1 piece
onion 0.2 piece
raw carrot 50 g
white steamed rice 150 g
sliced ham 100 g

Seasonings/Sauce

olive oil 10 spoon
oyster sauce 15 g

Nutrition summary

Carbohydrates 67.84 g 51%

Protein 27.28 g 20%

Fat 17.09 g 29%

Serving size 410g

Cooking steps

1

Finely chop ham, onion, carrot, and green onion.
2

Heat cooking oil in a pan and stir-fry the prepared ingredients.
3

Add rice and stir-fry together with the ingredients.
4

Season with soy sauce, salt, and pepper.
5

Once evenly mixed, transfer to a plate.

Ham Fried Rice 2

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