Oatmeal Porridge 2

Cook 5 min Difficulty EASY 290 kcal
#diet #low sugar #vegan #low calorie
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Ingredients
Main ingredients
  • Milk (white milk) 70 ml
  • Roasted soybean powder 3 g
  • Roasted flaxseed 3 g
  • Black sesame powder 3 g
  • 100% Peanut Butter 15 g
  • Quaker Oatmeal 30 g
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 33.31 g 45%
Protein 10.54 g 14%
Fat 13.35 g 41%
Serving size 124g
Cooking steps
  1. 1

    Soak the oats in water for 10 minutes.

  2. 2

    Put the water and oats in a pot and stir over medium-low heat for 10 minutes.

  3. 3

    Season with salt and turn off the heat when it becomes completely soft.

  4. 4

    Serve in a bowl and top with nuts or fruit as desired.

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