Tofu Shake

Cook 5 min Difficulty EASY 446 kcal
#diet #high protein #low sugar #vegan #low calorie
Tofu Shake finished dish
Ingredients
Main ingredients
  • honey (wildflower) 1 spoon
  • gold kiwi 1 piece
  • tofu 176 g
  • easy-to-digest, lactose-free milk 300 ml
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 41.23 g 41%
Protein 27.25 g 27%
Fat 13.84 g 31%
Serving size 593g
Cooking steps
  1. 1

    Rinse the tofu in water and remove excess moisture.

  2. 2

    Add tofu, banana, and milk to a blender.

  3. 3

    Add honey and nuts.

  4. 4

    Blend until smooth.

  5. 5

    Pour into a cup and drink.

AI 채팅 아이콘