Apple Sweet Potato Egg Pancake

Cook 20 min Difficulty NORMAL 506 kcal
#Low sugar #Low carb #High protein #Low calorie
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Ingredients
Main ingredients
  • Raw eggs 2 pcs
  • Sweet potato (raw) 150 g
  • Apple 1 pcs
Seasonings/Sauce
  • Cinnamon powder 3 g
  • Salt 1 times (1/3 tsp)
  • Allulose syrup 20 spoon
Nutrition summary
Carbohydrates 99.68 g 71%
Protein 16.46 g 12%
Fat 11.1 g 18%
Serving size 534g
Cooking steps
  1. 1

    Peel and finely chop the apple and sweet potato.

  2. 2

    Crack the eggs into a bowl and beat well.

  3. 3

    Mix the apple, sweet potato, and eggs thoroughly.

  4. 4

    Add olive oil to a pan.

  5. 5

    Pour the batter onto the pan and cook on medium-low heat until golden brown on both sides.

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