Protein Ball (Injeolmi).

Name: Protein Ball (Injeolmi).
Yield: 223 g
Ingredients: Muscovado Sugar 20 g; Brown Rice Oil 30 g; Maeil High Protein Soy Milk 38 ml; Grain-Flavored Protein Shake 35 g; Tapioca Starch 20 g; Rice Flour 80 g

856 kcal

#High Protein #Low Sugar #Diet #Low Carb

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Ingredients

Main ingredients

Muscovado Sugar 20 g
Brown Rice Oil 30 g
Maeil High Protein Soy Milk 38 ml
Grain-Flavored Protein Shake 35 g
Tapioca Starch 20 g
Rice Flour 80 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 122.94 g 56%

Protein 20.56 g 9%

Fat 32.96 g 34%

Serving size 223g

Cooking steps

1

Put protein powder and soy milk in a bowl and mix well.
2

Add oatmeal to make a dough.
3

Shape into small balls.
4

Roll the balls in roasted soybean powder to finish.

Protein Ball (Injeolmi).

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