Clean and prepare seafood such as shrimp, squid, and mussels.
Slice garlic into thin pieces.
Add olive oil to a pan and sauté the garlic.
Add the seafood and stir-fry over high heat.
Add white wine (optional) for aroma.
Cook the pasta noodles.
Add the cooked pasta noodles to the pan and toss well with the seafood and oil.
Season with salt and pepper.
Garnish with parsley or chili peppers to finish.