Cabbage Tuna Rice Bowl

354 kcal
#low-calorie #high-protein #diet
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Ingredients
Main ingredients
  • Fried Egg 1 piece
  • Light Tuna Standard 1 can
  • Fresh Cabbage 150 g
Seasonings/Sauce
  • Low-Calorie Charcoal Spicy Sauce 50 g
Nutrition summary
Carbohydrates 26.79 g 27%
Protein 36.62 g 37%
Fat 15.39 g 35%
Serving size 381g
Cooking steps
  1. 1

    Shred the cabbage.

  2. 2

    Heat cooking oil in a pan and sauté the cabbage.

  3. 3

    Once the cabbage softens, add tuna and stir-fry together.

  4. 4

    Season with soy sauce, salt, and pepper.

  5. 5

    Serve the sautéed cabbage and tuna over rice to finish.

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