Low-Sugar Fig Delight

Name: Low-Sugar Fig Delight
Total time: 25 min
Yield: 421.5 g
Ingredients: chocolate granola 30 g; fresh cream 100 ml; salt 0.5 회분(1/3 teaspoon); Monkshu liquid WITH allulose 10 g; almond powder 25 g; leavening agent (baking powder) 1 g; raw egg 55 piece; fig 200 piece

Cook 25 min Difficulty EASY 772 kcal

#low sugar #low calorie #Mediterranean diet #vegan

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Ingredients

Main ingredients

chocolate granola 30 g
fresh cream 100 ml
salt 0.5 회분(1/3 teaspoon)
Monkshu liquid WITH allulose 10 g
almond powder 25 g
leavening agent (baking powder) 1 g
raw egg 1 piece
fig 4 piece

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 62.25 g 30%

Protein 17.83 g 8%

Fat 58.11 g 62%

Serving size 421.5g

Cooking steps

1

Wash the figs thoroughly and remove the stems.
2

Cut the figs into bite-sized pieces.
3

Heat olive oil in a pan and lightly grill the sliced figs.
4

Top the grilled figs with nuts and Greek yogurt.

Low-Sugar Fig Delight

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