Witch's Steamed Soup

Cut cabbage, carrot, onion, celery, and tomato into bite-sized pieces.

Add olive oil to a pot and sauté the onion and celery.

Add the carrot and cabbage, then sauté together.

Add water, chopped tomatoes, and bay leaves, then bring to a boil.

Season with salt and pepper.

Simmer over medium heat until the vegetables are cooked through.