Green Tea Brownie

Name: Green Tea Brownie
Yield: 136 g
Ingredients: Roasted Almond 6 g; Fresh Egg 55 piece; Allulose Syrup 30 ml; Almond Breeze Unsweetened 20 ml; Protein Shake Green Tea Flavor 25 g

199 kcal

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Ingredients

Main ingredients

Roasted Almond 6 g
Fresh Egg 1 piece
Allulose Syrup 30 ml
Almond Breeze Unsweetened 20 ml
Protein Shake Green Tea Flavor 25 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 33.41 g 45%

Protein 21.58 g 29%

Fat 8.54 g 26%

Serving size 136g

Cooking steps

1

Mix Protein One green tea powder, allulose, and Almond Breeze.
2

Add the egg and mix well.
3

Bake in the oven at 160°C for 5 minutes.
4

Place almonds on top.
5

Cool completely and refrigerate for at least 4 hours.

Green Tea Brownie

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