Salad 2

Name: Salad 2
Total time: 5 min
Yield: 150 g
Ingredients: IQF Cube Chicken Breast 50 g; Fat-Free Oriental Dressing 10 g; Just Sweet Corn 40 g; Lettuce (Green, Raw) 10 g; Iceberg Lettuce 40 g

Cook 5 min Difficulty EASY 100 kcal

#salad #diet #low-calorie #healthy food #vegetable dish #healthy food #brunch #easy cooking #vegan #dietary fiber

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Ingredients

Main ingredients

IQF Cube Chicken Breast 50 g
Fat-Free Oriental Dressing 10 g
Just Sweet Corn 40 g
Lettuce (Green, Raw) 10 g
Iceberg Lettuce 40 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 9.29 g 36%

Protein 12.51 g 48%

Fat 1.93 g 17%

Serving size 150g

Cooking steps

1

Wash the vegetables thoroughly and cut them into bite-sized pieces.
2

Place the vegetables in a salad bowl.
3

Slice cherry tomatoes, cucumber, and other additional ingredients.
4

Evenly drizzle the prepared dressing.
5

Mix everything well and plate.

Salad 2

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