Boiled Pork Shoulder

Name: Boiled Pork Shoulder
Total time: 45 min
Yield: 550 g
Ingredients: Pepsi Zero Sugar Lime Flavor 210 ml; Brewed Soy Sauce 20 g; Soybean Paste (Doenjang) 20 g; Pork Shoulder 300 g

Cook 45 min Difficulty NORMAL 429 kcal

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Ingredients

Main ingredients

Pepsi Zero Sugar Lime Flavor 210 ml
Brewed Soy Sauce 20 g
Soybean Paste (Doenjang) 20 g
Pork Shoulder 300 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 1.5 g 1%

Protein 63.24 g 61%

Fat 16.99 g 37%

Serving size 550g

Cooking steps

1

Clean the pork shoulder thoroughly and prepare it.
2

Pour water into a pot and bring to a boil.
3

Add whole peppercorns, garlic, green onion, and ginger to the boiling water.
4

Add the pork shoulder and simmer over medium heat for 40-50 minutes.
5

Once cooked, take it out and slice into bite-sized pieces.

Boiled Pork Shoulder

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