Beef Soboro Omelette

216 kcal
#High Protein #Low Carb
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Ingredients
Main ingredients
  • Fresh Egg 1 each
  • Beef Soboro 400g 40 g
Seasonings/Sauce
  • Butter 10 spoon
Nutrition summary
Carbohydrates 2.09 g 4%
Protein 14.31 g 28%
Fat 15.77 g 68%
Serving size 105g
Cooking steps
  1. 1

    Chop the onion and green onion.

  2. 2

    Stir-fry the beef in a pan.

  3. 3

    Add the chopped onion and green onion and stir-fry.

  4. 4

    Season with salt and pepper.

  5. 5

    Beat the eggs and pour them into the pan.

  6. 6

    Put the beef soboro on top of the eggs.

  7. 7

    When the eggs are cooked, fold in half and place on a plate.

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