Granola

Name: Granola
Yield: 630 g
Ingredients: unsweetened cocoa powder 20 g; peanut butter powder 20 g; allulose syrup 80 spoon; olive oil 50 spoon; coconut chips 60 g; selected mixed nuts 200 g; oats (oatmeal) 200 g

2,861 kcal

#granola #oatmeal #clean eating #home baking #diet snack #cereal #vegan #breakfast #healthy food #nut snack

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Ingredients

Main ingredients

unsweetened cocoa powder 20 g
peanut butter powder 20 g
allulose syrup 4 spoon
olive oil 5 spoon
coconut chips 60 g
selected mixed nuts 200 g
oats (oatmeal) 200 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 311.44 g 40%

Protein 82.35 g 11%

Fat 169.03 g 49%

Serving size 630g

Cooking steps

1

Preheat the oven to 170°C (338°F).
2

In a bowl, mix oats, nuts, seeds, and salt together.
3

Add olive oil and honey and mix well until evenly coated.
4

Spread the mixture evenly on a baking tray.
5

Bake in the oven for 20-25 minutes, stirring occasionally.
6

Let it cool, then mix in dried fruits.

Granola

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