Corn Flakes

440 kcal
#corn flakes #cereal #breakfast #easy meal #milk #morning snack #nutritious snack #kids snack #simple recipe #healthy meal
Corn Flakes finished dish
Ingredients
Main ingredients
  • Oat Granola Golden Nuts 50 g
  • Quick Oatmeal 15 g
  • Classic Low-Fat Milk 200 ml
  • Gamdong Egg 1 개
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 54.4 g 48%
Protein 19.07 g 17%
Fat 17.73 g 35%
Serving size 315g
Cooking steps
  1. 1

    Place the corn flakes in a bowl.

  2. 2

    Pour milk according to your taste.

  3. 3

    Mix well with a spoon and enjoy.

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