Yogurt Lunchbox

Name: Yogurt Lunchbox
Yield: 1335 g
Ingredients: steamed sweet potato 250 g; bacon with 61% less fat 100 g; Olympus feta cheese 85 g; pork hind leg meat 150 g; avocado 75 g; cherry tomato 200 g; crab stick 65 g; peach 160 g; canned chou-dang corn 100 g; fresh cucumber 150 g

Difficulty NORMAL 1,273 kcal

#yogurt #lunchbox #healthy meal #breakfast #easy meal #diet #fruit lunchbox #high protein #low calorie #brunch

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Ingredients

Main ingredients

steamed sweet potato 250 g
bacon with 61% less fat 100 g
Olympus feta cheese 85 g
pork hind leg meat 150 g
avocado 75 g
cherry tomato 200 g
crab stick 65 g
peach 160 g
canned chou-dang corn 100 g
fresh cucumber 150 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 140.38 g 43%

Protein 81.09 g 25%

Fat 46.48 g 32%

Serving size 1335g

Cooking steps

1

Place plain yogurt in a bowl.
2

Cut the nuts and fruits into bite-sized pieces.
3

Top the yogurt with the nuts and fruits.
4

Add your desired toppings such as oats or granola.

Yogurt Lunchbox

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