Sweet Potato Chicken Porridge

654 kcal
#diet #high protein #low carb #low calorie
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Ingredients
Main ingredients
  • boiled sweet potato 100 g
  • oats 100 g
  • boiled chicken breast 1 serving (palm-sized)
Seasonings/Sauce
No seasonings/sauce have been registered.
Nutrition summary
Carbohydrates 98.74 g 60%
Protein 46.65 g 29%
Fat 8.07 g 11%
Serving size 300g
Cooking steps
  1. 1

    Dice the sweet potato and chicken breast.

  2. 2

    Rinse the rice thoroughly and soak it in water.

  3. 3

    Put the chicken breast, sweet potato, rice, and water into a pot and bring to a boil.

  4. 4

    Once the chicken and sweet potato are tender, season with salt.

  5. 5

    Remove the lid and stir to adjust the consistency of the porridge.

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