Clean the crab thoroughly and cut it into bite-sized pieces.
Slice the garlic thinly.
Boil the pasta noodles in salted water and set aside.
Heat olive oil in a pan and sauté the garlic to release its aroma.
Add the prepared crab and cook until done.
Add the cooked pasta noodles to the pan, season with salt and pepper.
Stir-fry until the noodles and sauce are well combined, then plate.
Finish with parsley.