Challenge

Name: Challenge
Yield: 450 g
Ingredients: Allulose liquid 20 spoon; Fresh egg 110 piece; Stevia 65 g; Unsweetened cocoa powder 30 g; Gluten-free almond flour (instead of wheat flour) 165 g; Natural Plan Classic Milk 60 ml

1,267 kcal

#high protein #low carb #low calorie

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Ingredients

Main ingredients

Allulose liquid 1 spoon
Fresh egg 2 piece
Stevia 65 g
Unsweetened cocoa powder 30 g
Gluten-free almond flour (instead of wheat flour) 165 g
Natural Plan Classic Milk 60 ml

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 132.19 g 34%

Protein 57.63 g 15%

Fat 88.19 g 51%

Serving size 450g

Cooking steps

1

Cut the chicken breast into bite-sized pieces.
2

Prepare the broccoli into bite-sized florets.
3

Heat olive oil in a pan and stir-fry the chicken breast.
4

Once the chicken is cooked, add the broccoli and stir-fry together.
5

Season with salt and pepper.

Challenge

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