Homemade Grilled Short Ribs (Salted)

Name: Homemade Grilled Short Ribs (Salted)
Yield: 127 g
Ingredients: Salt 2 회분(1/3작은술); Minced Garlic 18 g; Sesame Oil 7 g; Grilled Beef Short Ribs 100 g

485 kcal

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Ingredients

Main ingredients

Salt 2 회분(1/3작은술)
Minced Garlic 18 g
Sesame Oil 7 g
Grilled Beef Short Ribs 100 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 5.95 g 5%

Protein 23.71 g 20%

Fat 40.79 g 76%

Serving size 127g

Cooking steps

1

Trim the short ribs and remove the blood.
2

Sprinkle salt and pepper over the ribs.
3

Preheat the pan and add oil.
4

Place the ribs on the pan and grill both sides over medium heat.
5

Flip and continue grilling until the surface is golden brown.
6

Transfer the grilled ribs to a plate and serve.

Homemade Grilled Short Ribs (Salted)

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