Microwave Diet Peanut Cupcake

Name: Microwave Diet Peanut Cupcake
Yield: 488 g
Ingredients: Leavening Agent (Baking Powder) 3 g; Allulose Powder 400 spoon; Raw Egg 55 pcs; Queen's Tree Peanut Butter Smooth 30 g

Difficulty EASY 265 kcal

#microwave #diet #peanut #cupcake #low calorie #easy cooking #high protein #fitness meal #protein snack

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Ingredients

Main ingredients

Leavening Agent (Baking Powder) 3 g
Allulose Powder 20 spoon
Raw Egg 1 pcs
Queen's Tree Peanut Butter Smooth 30 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 401.3 g 87%

Protein 15.41 g 3%

Fat 19.6 g 10%

Serving size 488g

Cooking steps

1

Mix thoroughly until smooth with no lumps
2

Microwave for 90 seconds

Microwave Diet Peanut Cupcake

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