Oatmeal Protein Granola

Cook 30 min Difficulty EASY 2,333 kcal
#High Protein #Low Sugar #Vegan #Diet #Low Calorie
Oatmeal Protein Granola finished dish
Ingredients
Main ingredients
  • Mixed Nuts 145 g
  • Damill Nutrition Five Grains Flavor 80 g
  • Oats (Oatmeal) 200 g
Seasonings/Sauce
  • Allulose Syrup 70 ml
  • Almond Breeze Almond & Oat 95 ml
  • Olive Oil 25 g
  • Ground Cinnamon 30 g
  • Salt 2 회분(1/3작은술)
Nutrition summary
Carbohydrates 278.69 g 43%
Protein 84.29 g 13%
Fat 128.19 g 44%
Serving size 647g
Cooking steps
  1. 1

    Combine oatmeal, mixed nuts, seeds, and protein powder in a bowl and mix well.

  2. 2

    Add coconut oil and unsweetened almond milk, then mix thoroughly.

  3. 3

    Spread the mixture evenly in a pan and toast over medium heat for about 5 minutes.

  4. 4

    Let the finished granola cool and store it in a container.

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