Stir-fried Chicken Breast with Cabbage

Name: Stir-fried Chicken Breast with Cabbage
Total time: 10 min
Yield: 240 g
Ingredients: Black Pepper Chicken Breast 100 pack; Steamed Cabbage 100 g; Oyster Sauce 30 serving (2 spoons); Olive Oil 10 spoon

Cook 10 min 253 kcal

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Ingredients

Main ingredients

Black Pepper Chicken Breast 1 pack
Steamed Cabbage 100 g

Seasonings/Sauce

Oyster Sauce 30 serving (2 spoons)
Olive Oil 10 spoon

Nutrition summary

Carbohydrates 11.69 g 18%

Protein 26.09 g 41%

Fat 11.79 g 41%

Serving size 240g

Cooking steps

1

Cut the chicken breast and cabbage into bite-sized pieces.
2

Heat olive oil in a pan and stir-fry the chicken breast.
3

When the chicken is half cooked, add the cabbage and stir-fry together.
4

Season with salt and pepper.
5

Once the chicken and cabbage are fully cooked, transfer to a plate and serve.

Stir-fried Chicken Breast with Cabbage

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