Cabbage Tuna Egg Rice Bowl

Name: Cabbage Tuna Egg Rice Bowl
Total time: 3 min
Yield: 431 g
Ingredients: raw egg 55 piece; raw cabbage 70 serving; multigrain rice 140 g; Dongwon Tuna Light Standard 150 g; Tuna Sauce Clean Taste 8 g; Panda Oyster Sauce 8 g

Cook 3 min Difficulty EASY 528 kcal

#diet #high protein #low carb #low calorie

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Ingredients

Main ingredients

raw egg 1 piece
raw cabbage 1 serving
multigrain rice 140 g
Dongwon Tuna Light Standard 150 g

Seasonings/Sauce

Tuna Sauce Clean Taste 8 g
Panda Oyster Sauce 8 g

Nutrition summary

Carbohydrates 49.75 g 38%

Protein 35.09 g 27%

Fat 20.81 g 36%

Serving size 431g

Cooking steps

1

Put all the ingredients into a bowl.
2

Poke the egg yolk.
3

Microwave for 3 minutes.

Cabbage Tuna Egg Rice Bowl

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