Seasoned Dried Pollock Snack

Name: Seasoned Dried Pollock Snack
Yield: 141 g
Ingredients: Salt 1 회분(1/3작은술); Olive Oil 10 spoon; MCT Oil 5 ml; Salted Butter 15 회분; Ghee Butter 10 teaspoon; Dried Pollock 100 g

Difficulty EASY 662 kcal

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Ingredients

Main ingredients

Salt 1 회분(1/3작은술)
Olive Oil 1 spoon
MCT Oil 5 ml
Salted Butter 1 회분
Ghee Butter 2 teaspoon
Dried Pollock 100 g

Seasonings/Sauce

No seasonings/sauce have been registered.

Nutrition summary

Carbohydrates 0.14 g 0%

Protein 71.11 g 43%

Fat 41.5 g 57%

Serving size 141g

Cooking steps

1

Cut the dried pollock into bite-sized pieces.
2

Heat a pan with a little cooking oil and stir-fry the dried pollock.
3

Add a bit of condensed milk or honey and stir-fry until evenly coated.
4

Serve the finished dried pollock snack on a plate.

Seasoned Dried Pollock Snack

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