Toowoomba Pasta

Remove the shells from the shrimp and chop them.

Finely chop the onion and garlic.

Heat olive oil in a pan and sauté the minced garlic and onion.

Add the shrimp and cook, then pour in the cream and milk.

Season with salt and pepper.

Boil the pasta noodles, then add them to the sauce and mix well.

Finish by sprinkling Parmesan cheese and parsley on top.