질문하기
Wash the rice thoroughly and soak it for about 30 minutes.
Pour water into a pot and bring to a boil.
Add the soaked rice to the boiling water and stir over medium heat.
When the rice softens, add the tuna and chopped carrots.
Season with salt and drizzle a little sesame oil.
Once the porridge thickens, transfer it to a bowl.
